Offering locally sourced and handcrafted gelato, specialty espresso drinks,and gourmet pastries in a stunning contemporary setting designed by world-renowned artist Hiroshi Sugimoto.
Voted both “Best Coffee Shop” and “Best Gelato” in the Washington Post’s Best of DC 2017, Dolcezza’s menu will feature
- Seasonal, daily-made gelato
- Iced coffee and nitro cold brew
- Teas and chai
- Gourmet handcrafted sweet and savory pastries
Open daily from 8 AM to Museum close, Dolcezza at Hirshhorn will offer an ideal communal gathering space for the creatively inspired, with free Wi-Fi and spacious seating.
Combining old-world methods and a passion for innovation, Dolcezza crafts exquisite gelato and coffee beverages with a conscience. A Washington favorite, Dolcezza boasts several permanent storefronts around the city, and makes all of their products at a nearby Union Market factory.